Description
Aged in stainless steel and big neutral barrels of 600 and 3000 liters for about 17 months in order to naturally settle
with a sizzling intensity and a finish well exceeding the minute mark
twelve-day maceration in stainless steel tanks
limestone @ 300 m
• Fermentation lasts 15 to 20 days
2022 Tanca Nica 'Terra Forte' Pantelleria, Italy Baricchi Aged in stainless steel andVines from 1931. In Pantelleria dialect Terra Forte means rare, pumice free soil. Rather these vines are planted in very fine and red sand like face powder, breakdown of basalt and obsidian. The Zibibbo sees a maceration of 15 days.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
You may also like
recommand products
