2021 Azienda Agricola COS Frappato Terre Siciliane IGT Sicily, Italy Neversink it is possible to “make”

it is possible to “make” a really superlative wine here

Fermented and aged 30 months in 100% new oak

2018 Val di Toro 'Reviresco' Maremma - Morellino di Scansano DOCG

Ki No Bi Kyoto Dry Gin

Margaret River grown and farmed by the master Mike Sleggers

2021 Azienda Agricola COS Frappato Terre Siciliane IGT Sicily, Italy Neversink it is possible to “make”SOIL: Red soil of medium consistency; made up of subalpine sands composed of limestone and silica. VITICULTURE: Hand harvested. Vines average 15 years of age. VINIFICATION: Spontaneous fermentation in concrete tanks on the skins with indigenous yeast. AGING: Eight months in concrete vats followed by three months in the bottle before release.