Staub Cast Iron 10-inch Fry Pan - Basil beauty Dry Sharpened blade boasts scalpel-like

Dry Sharpened blade boasts scalpel-like sharpness

The ergonomic shape of the high-quality stainless steel handle and the special arrangement of the wires enable efficient stirring and thus ensure the best results

This oval-shaped stand is ideal for any pot or cast iron roasting pan

Blades come apart for easy and thorough cleaning

Stainless steel body

Staub Cast Iron 10-inch Fry Pan - Basil beauty Dry Sharpened blade boasts scalpel-likeSTAUB fry pans are perfect for prepping meals every day of the week. Optimized for high heat cooking, this 10 inch pan is ideal for searing meat, frying bacon, and caramelizing carrots. The enameled cast iron interior has exceptional heat retention qualities, so the pan heats evenly throughout and the side pouring spouts offer easy grease removal. When its time to serve, you can bring this attractive pan straight to the table. Rooted in French