'Tarlant Zéro' Champagne Giffard Nero d’Avola is a native

Nero d’Avola is a native Sicilian variety that is perfect suited to the hot

Welcome to the Sunrise Hotel

With vineyards situated in the stunning mountains of the Valdobbiadene DOCG

Expect notes of citrus and honeydew melon

tasting of juicy black cherry and mediterranean herbs

'Tarlant Zéro' Champagne Giffard Nero d’Avola is a nativeNatural Champagne This cuve has historically been nearly equal parts Pinot Noir, Pinot Meunier, and Chardonnay but over the last decade theyve been planting Petit Meslier, Arbane, and Pinot Blanc, sourced from old selection massale. Over 60 plots were vinified separately in 2014, ageing in barrel before being blended with reserve wine (40%, dating back to 2011). The wines undergo indigenous primary fermentation, but malolactic conversion is rare