US$ 25.00
Embraced for centuries by ancient eurasian cultures and valued for its health supporting and antioxidant properties
all sizes and breeds enjoy organic pumpkin
The single use drops hydrate and protect without preservatives
Amount Per Serving % Daily Value Calories 210 Total Fat 19 g 24% Saturated Fat 2g 10% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 50 mg 2% Total Carbohydrate 4g 1% Dietary Fiber 2 g 7% Total Sugars 2 g Includes 0 g Added Sugars 1 g 2% Protein 5 g Vitamin D 0% Calcium 2% Iron 6% Potassium 4% ** Percent Daily Values are based on a 2
Free Of: No MSG
Field Day, Organic Low Sodium Vegetable Broth, 32 Oz (Case Of 12) pacific_resources Embraced for centuries by ancientProduct Description Organic low sodium vegetable broth is a flavorful, plant based broth made from a blend of organic vegetables and herbs, with reduced sodium content. This broth provides a Rich savory base for soups, stews, and sauces while helping to manage sodium intake. Product Benefits Organic Vegetables And Herbs. Plant Based. Rich Flavor. Low Fat. Ingredients Supplement FactsServing Size: 1 Cup (240 Ml). Amount Per Serving % Daily Value
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