2023 Domaine Rougeot Bourgogne 'Les Plumes' Aligote, Burgundy, France Clonakilla Fermented with native yeasts at

Fermented with native yeasts at around 30 °C for approximately 18 days

this comes off a certified organic vineyard (planted in 1945) and harvest is all manual

This is a perfect weight for summer

sourced from vines rooted in schist and granite on the Côte Brune

Upper Yarra Vintage notes: The 2024 season began with a cool

2023 Domaine Rougeot Bourgogne 'Les Plumes' Aligote, Burgundy, France Clonakilla Fermented with native yeasts atRougeots Aligot comes from the lieu dit Les Plumes, which is located in the plains below the village of Meursault on the far side of the RN74 road. Rather than viewing Aligot as a second class grape, Rougeot treats it with the same serious farming and vinification as all other wines from the domaine. However, to preserve the naturally high acidity and freshness of the Aligot, Les Plumes is aged entirely in stainless steel. The alternate stripe label