Description

limestone-centric soils

Bottled by hand directly from the barrel

No pigeage or remontage

hot maceration

and barley lead to a honeyed finish that begs another sip

2024 Domaine des Sablonnettes 'Les Copines d'Aussi' Rouge Tras-os-Montes limestone-centric soilsAge of Vines: 10 to 50 years Yields: 40 hl ha 4,000 bottles Pruning Method: Cordon Soil: Schist Varieties: 2023: Chenin, Gamay, Groslot, Cabernet Sauvignon 2021: Gamay, blended with some Chenin Vinification Method: Grapes are harvested by hand and destemmed before maceration, which lasts for five days. The wine rests in tank for six months before it is bottled. Tasting Note: Garnet and cloudy in the glass with pretty scents of black cherry pit, apple

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2024 Domaine des Sablonnettes 'Les Copines d'Aussi' Rouge Tras-os-Montes limestone-centric soils

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