Description
was blended and left on lees until bottling
Viticulture: Organic (Ecocert
Amacardo Red Amaro Dell'Etna NV
Fermented until dry on the skins (22 days) in open top fermenters
• Farming Practices: Biodynamic (in conversion)
2021 Weingut Tement 'Kar Zieregg Sauvignon Blanc Grosse STK Lage, Steiermark, Austria Switzerland was blended and left onKr [Koar] colloquially means "kolta bar". Home vineyard of our grandma Edina and Kiesner mountain, with west south exposure and cool microclimate. Brown earth on coral limestone & blue calcareous marl. 1,84 ha about 9. 000 vines, 30 year old vines. After natural spontaneous fermentation, 30 months on the fine yeast in large old oak barrels, bottled unfiltered. 13,5 % vol. 1,6 g I RZ trocken 6,9 g l tbS
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