US$ 130.00
2014 Saxum Vineyards Terry Hoage
fermented in stainless steel and aged one year in concrete vats
meaning pure in Italian
Aging: 18 months in acacia
2019 Laurent Herlin Vigneron Bourgueil 'Tsoin-Tsoin'
2020 Weingut Wasenhaus, Spatburgunder, Baden, Germany Caribou Crossing 2014 Saxum Vineyards Terry HoagePinot Noir from mainly sandy and loess soil and different origins, a part fermented entirely de stemmed and a part as 20% stems and the rest whole bunch in a classic open oak vat fermentation. Fermentation between 15 to 18 days and aged in French used oak barrels for 18 months. This wine is offered from a private cellar, Terms and Conditions for Private Cellars apply.
US$ 130.00
US$ 161.00
US$ 99.00
US$ 110.00
US$ 42.00
US$ 158.80
US$ 77.00
US$ 92.80
US$ 22.40
US$ 32.00
US$ 110.00
US$ 136.15
US$ 88.00
US$ 120.00
US$ 209.75
US$ 120.75
US$ 183.00
US$ 86.80