Description
is located adjacent to the Mönchberg
The wine is then aged for an average of 18 months (varies according to the vintage) on lees in a combination of stainless steel and 600-liter French oak barrels of which only 20% is new
Fermented and aged in large ancient foudres for 12 months
and be very complete on the palate
Vine Age: 60 years
Camut Ambrosia Pommeau, Normandie, France Dominó Vinho is located adjacent to theApritif made in the style of Pommeau de Normandie by Emmanuel Camut in Normandy, France Made from 100% apples grown in the Pays dAuge appellation Apple must (unfermented apple juice) is boiled overnight to concentrate sugar, sometimes reducing it by more than half; must is then combined with 4 year old Calvados Darker than a regular Pommeau, notes of preserved apple, vanilla and aged balsamic vinegar enticingly introduce a palate of baking spice and
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