Description
A wine to cellar deep into the next decade
and hints of pine sap as air opens it
Caroline Morey's village Chassagne-Montrachet
where the Franc grows on a volcanic outcrop and the Merlot in clay-loam
The altitude is the whole story: phylloxera can't survive up here
Georg Breuer Riesling Trocken Lorch Pfaffenwies 2024 agrapart A wine to cellar deepTo get to Lorch and the Pfaffenwies vineyard, one has to traverse all the way to the western end of the Rheingau and follow the river as it hooks a sharp right back north. Here the south west facing slopes are cooler, less famous, and now perfectly situated to offer up the spine tingling, Saar like acidity of yesteryear. Lovers of Eva Fricke know Lorch for its intense minerality, and Theresa Breuer's wines are on pointstony, steely with a core of
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