2022 J.B. Becker Wallufer Trocken Rheingau, Germany Littorai Destemmed then fermented and aged

Destemmed then fermented and aged on skins for 20 days with gentle punchdowns once daily

alcoholic fermentation in concrete tanks at around 24°C

and is a blend of roughly 10 different varieties

Field blend composing at least 12 different white varieties

2018 Veyder-Malberg Buschenberg Weissenkirchener Ried Riesling

2022 J.B. Becker Wallufer Trocken Rheingau, Germany Littorai Destemmed then fermented and agedJust a stunning basic dry Riesling; only Hajo can shape the Rheingau into something so fresh and saline, with sea breeze notes and great density in the midpalate, citrus and a green herbal element to bring you back for another gulp. He did not make any in 2023 and so we offer to you the last of the 2022.