ÉCLAT 163 - Cassis & Vanilla u-benzoe layered with bergamot's refined

layered with bergamot's refined

myrrh and labdanum into a resinous amber base that lingers close to the skin long into the night

This is no quiet introduction — the spice hits loud and confident

slightly tart

romantic quality

ÉCLAT 163 - Cassis & Vanilla u-benzoe layered with bergamot's refinedCLAT Cassis & Vanilla opens with a sparkling burst of blackcurrant liqueur, syrupy and tart yet warm at the same time, brightened by bergamot and juicy mandarin orange. As the fizz settles, a fine white floral heart unfolds: may rose, jasmine, neroli and freesia lend an elegant, almost effortless femininity to the fruity sweetness. In the base, creamy vanilla slowly wraps around the composition, softened by blond woods, ambroxan and a whisper of