Eve's Cidery, CoFerment 2022 Luis Seabra Led by young Davide Lazzari

Led by young Davide Lazzari

Vine Age: Average of 50 years

Sourced from vineyards in the Massara and Olmo crus

100% Pineau d'Aunis from a blend of different sites in Bueil-en-Touraine and Dissay-sous-Courcillon

We are just in love with these guys

Eve's Cidery, CoFerment 2022 Luis Seabra Led by young Davide LazzariThis sparkling cider was made by fermenting spent red grape (Cabernet Franc and Merlot) skins from a friends Seneca Lake vineyard in juice pressed from our own organically grown Idared apples. After a secondary fermentation in the bottle, we hand disgorged. Eves is an orchard based cidery producing Traditional Method ciders at the intersection of the Southern Finger Lakes and the Northern Appalachian Plateau. James Cummins and Autumn Stoscheck started