Los Bermejos Lanzarote Rosado 2025 MARQUE Eva Fricke has been crafting

Eva Fricke has been crafting dry Rieslings that strip away sweetness to reveal pure mineral beauty

From younger vines at Quinta de Roriz and Quinta da Perdiz in the Douro's Cima Corgo

but Alsace has been quietly making excellent traditional-method sparkling wine for decades

"Le Passage" is Syrah from steep granite slopes around Malleval

7% and its recipe features 85% bourbon and 15% sherry

Los Bermejos Lanzarote Rosado 2025 MARQUE Eva Fricke has been craftingLos Bermejos farms one of the most surreal vineyard landscapes on earth: the black volcanic moonscape of Lanzarote in the Canary Islands, where vines grow in individual pits dug into the ash, each ringed by a little stone wall to shield it from the Atlantic and Saharan winds. This rosado is made from the local Listan Negro grape, direct pressed with no skin maceration for a pale, delicate color and bone dry crunch. It's all freshness and energy, with