Chacolo Azul Telcruz Mexico The rye barrel was hand-selected

The rye barrel was hand-selected by Pierre Auguste and OJ Lima

Yeast Strain 1

Barreled April 4

According to legend

Distillation Twice Distilled

Chacolo Azul Telcruz Mexico The rye barrel was hand-selectedChacolo Azul Telcruz is a rare agave spirit that's only released every three years. Due to legalities, it can't be labelled as mezcal or tequila. For five generations, the Partida family of Jalisco has been making Chacolo in small batches. Azul Telcruz is made from a type of blue agave (Angustifolia) that takes 10 years to reach maturity. The pinas are cooked in an underground oven, then hand milled, fermented naturally in wooden tinas with mountain