2022 Raul Perez Ultreia 'la Claudina' Bierzo, Spain Semicolon Then it rolls into barrel

Then it rolls into barrel following the same natural slow ferments as above

no chaptalization

With a touch

Limited release wheated bourbon produced by Willett Distillery in Bardstown

And this wine blends the well known Listan Negro with Negramoll which softens the countours of this wine

2022 Raul Perez Ultreia 'la Claudina' Bierzo, Spain Semicolon Then it rolls into barrel100% Godello sourced from a tiny (<0. 5 hectare) parcel planted in 1971 in the paraje of La Cova de la Raposa in Valtuille de Abajo on sandy clay spontaneously fermented in a single 1500L foudre aged under a layer of flor yeast in foudre for about a year before bottling