2022 Domaine du Gringet, 'Le Feu' Ayze Blanc, Savoie, France Martissima Destemmed then fermented and aged

Destemmed then fermented and aged on skins for 20 days with gentle punchdowns once daily

2018 Roberto Henriquez 'Molino del Ciego' Semillon

5 months in neutral oakFining: noneFiltration: none

with minimal intervention

working everything with her hands and her horse at the utmost respect for nature

2022 Domaine du Gringet, 'Le Feu' Ayze Blanc, Savoie, France Martissima Destemmed then fermented and agedArguably the most celebrated terroir of the appellation. Located in the commune of Marignier, Le Feu is a south facing hillside consisting of marl reddened by the presence of clay rich in iron oxide. While Belluard's Le Feu was a blended cuve, the domaine has chosen to produce a single parcel wine from vines planted uniquely on red marl. Their Le Feu is vinified and aged like all other parcellaire wines, the taste differences being only the reflection