2012 | Billecart-Salmon Louis Blanc de Blancs | Champagne Le Salette with bristling acidity and a

with bristling acidity and a lengthy finish

The mouth feel is saline and viscous followed by driving acidity and firm phenolic power

Juicy red fruit flavors blend with lively acidity

Ripe peach on the palate

juniper berries and talc

2012 | Billecart-Salmon Louis Blanc de Blancs | Champagne Le Salette with bristling acidity and aIncredible aromas of brioche, bread dough and pie crust with superb, electrifying fruit, from peaches to fresh apples. Its driven, mouthwatering and with fantastic structure, yet its so balanced and creamy. Very fine and silky bubbles. Its better and better as it warms slightly in the glass. 99 Pts James Suckling