Description
violet) and they become much more complex with time
yet floral and stony rather than fruity nose with flint stone notes
it's gorgeously floral
Gustatory: Structured and good attack in the mouth
with a smooth
Blason d'Issan, Margaux, France 2016 Auxey-Duresses Premier Cru violet) and they become muchThis is so delicious now with plum, chocolate and hazelnut character. Full bodied, layered and yummy. Round tannins are so integrated. 95 Pts James Suckling
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