Jikko Jo-Saku 240mm Sashimi Yanagiba Kiritsuke Knife - Made in Japan Category_Bread Knife simple to clean and maintain

simple to clean and maintain without leaving any residue

This practice assists in preserving its cleanliness and guaranteeing the product's extended lifespan

Its light and slender construction makes it perfect for everyday use

Hold the handle firmly for control and use a clean cutting board to maintain the blade's edge

• Manufacturer: Kimoto Glass

Jikko Jo-Saku 240mm Sashimi Yanagiba Kiritsuke Knife - Made in Japan Category_Bread Knife simple to clean and maintainDescription The Jikko Jo Saku 240mm Sashimi Yanagiba Kiritsuke Knife is a premium kitchen tool designed for precision and elegance. Crafted with a single edged blade made from reactive carbon steel, this knife offers exceptional sharpness and durability, making it ideal for slicing sashimi and delicate seafood. Its mirror finish not only enhances its aesthetic appeal but also contributes to smooth cutting performance. Hand forged from a single piece