Black Cherry Burl Charcuterie Board no.37 - 13x29 Dover Publications in what may well be

in what may well be the first cookbook ever written by a satisfied customer rather than a cook Inside you'll find wonderful recipes for:

Cross Creek

has a Bachelor's of Fine Art degree in photography from Georgia Southern University

Drizzle Thai Peanut Sauce over steamed veggies to up the flavor factor

New Mexico

Black Cherry Burl Charcuterie Board no.37 - 13x29 Dover Publications in what may well beThis handmade live edge charcuterie board is made of wood from felled Southern pecan trees that maker, Murry Thompson's, recovered from his family farm after a South Carolina tropical storm. After recovery, the wood was stored for several years to allow the spalting process to produce the intricate lines and vibrant colors that you see in the board. Each Murhelvic Woodworks board is reversible with grooves cut in the cutting board side to reduce mess