2025 Domaine YoYo 'La Negra', Languedoc-Roussillon, Vin de France De Sterlich And then goes into 20

And then goes into 20 HL botti (french oak - allier) for 3 to six months

Fermentation in concrete and stainless steel vats

Bottled under screw cap

From two vineayards in Morgon - 93 years old site in 'Les Sables'

Traditionally blended with Chardonnay or made into the classic Kir cocktail

2025 Domaine YoYo 'La Negra', Languedoc-Roussillon, Vin de France De Sterlich And then goes into 20Region: Albres Grape: 90% Carignan, 10% Grenache Blanc, Gris, and Noir Vineyard: 80 year old vines at the foothills of the Albres Soil: granite Farming: organic Harvest: by hand Winemaking: semi carbonic maceration for 15 days Aging: 3 months in barrel Fining: none Filtration: none Added S02: 1g hl added