Description
Jamaica and Trinidad
local maple syrup
sourced from a single field of a single farm
Great care was taken whilst removing the alcohol from this Sauvignon Blanc
Pure fresh strawberry
Maria Pato 'Quaaaq Quaaaq' Yuzu Liqueur Jamaica and TrinidadNatural White Wine Vinification method: From 3 hectares of 20 year old vines planted to chalky clay soils and sandy soils. The grapes are hand harvested between early and mid September, de stemmed with spontaneous fermentation in chestnut and French oak with ambient yeasts lasting three weeks with temperature control. The wine spends six months on lees with stirring and aged casks (50%) and stainless steel (50%) for six months. Bottled unfined,
Exchange/Return Notes
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