Jikko 330mm Japanese Sashimi Yanagiba Kiritsuke Knife Material_Yanagiba 3-ply stainless steel construction for

3-ply stainless steel construction for even heat distribution and durability

Kindly observe that the delicate wooden handle should not be cleaned in a dishwasher or submerged in water for extended periods

Before each use

Avoid soaking the wood for prolonged periods and dry it completely before storing to maintain its quality

helping to maintain a tidy environment in both homes and offices

Jikko 330mm Japanese Sashimi Yanagiba Kiritsuke Knife Material_Yanagiba 3-ply stainless steel construction forDescription Discover the Jikko 330mm Japanese Sashimi Yanagiba Kiritsuke Knife, an authentic masterpiece of skill and artistry. Expertly forged by one of Sakai's most esteemed blacksmiths, this exceptional knife boasts a single edged blade crafted from reactive carbon steel, completed with a breathtaking mirror polish. Features Its ergonomic handle presents a distinctive blend of magnolia wood and buffalo horn bolsters, ensuring a comfortable and