Description
brown sugar and chicory
haunting earthy aromas of mushroom
blueberry and purple-cherry zone
then bottled unfined and slightly filtered
The impression of the aroma is gentle
2016 Le Carillon de l'Angelus Saint-Emilion France Grand Cru SPWH26 brown sugar and chicoryThis is very reserved and tight with super fine tannins that are forceful and beautiful. Full bodied, layered and beautiful. The tannins are forceful yet polished and thoughtful. Second wine of Chteau Anglus. Try after 2023.
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