Description
but jeez do I hate this word)
carbon-laced decomposed argillaceous slate
then fermented in wood vats
alongside regional love letters
Fermented in open vats and steel tank
2023 Patrick Piuze, Petit Chablis, Burgundy, France La Guglia but jeez do I hateFrom a parcel on the Grand Cru hill called the Plateau des Clos, it sits just above Vaudesir. Fermented and aged in stainless steel.
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