Description
Clos de la Bergerie provides a unique interpretation of site
and the result is a powerful
he produces the wine solely by himself in his ancient stone house
slow native yeast fermentations take place in stainless steel
Forthave Spirits Red Aperitivo 375ml
2020 Domaine des Closiers, Saumur-Champigny "Les Coudraies", Loire, France Chateau Haut-Brion Clos de la Bergerie providesVINEYARD: Assembled from the sloped hillsids of this eponymous climat in Parnay. SOIL: A mix of limestone rich clays. VITICULTURE: All grapes are harvested by hand and all fermentations start spontaneously with indigenous yeasts. VINIFICATION: Cabernet Franc grapes are allowed a cold maceration period before fermentations commence, and total macerations can exceed a month. Fermentation in stainless steel tanks. Extractions are very gentle, with no
Exchange/Return Notes
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