Terah Wine Co. Sangiovese 2024 Enderle & Moll 2021s with documented history stretching back

with documented history stretching back to 1605 and Oliver Haag now at the helm

An aromatized wine made bitter ("americato") by the infusion of gentian flowers and leaves

with a village Chablis that is fermented and raised entirely in stainless steel

Ferrington Vineyard sits just outside Boonville at the southern end of Anderson Valley

An outstanding choice for oysters

Terah Wine Co. Sangiovese 2024 Enderle & Moll 2021s with documented history stretching backSangiovese in California has always been a hard sell, but Terah Bajjalieh makes a strong case here. Sourcing from quality Sierra Foothills fruit and farming with a light touch, she lets the grape do what it does best: bright red fruit, snappy acid, a little earth and savory grip. There's no heavy oak or extraction getting in the way. It drinks like a thoughtful California take on a Chianti bar pour, which is exactly the point.