Description

Aromas of vanilla wafers

11% Carignan from the Sota Els Àngels certified organic estate vineyard

one of the most talented young consulting enologists in Italy

Infused with 13 botanicals—gentian

then bottled while still fermenting (Méthode ancestrale)

Destilado de Agave, a PM Spirits Project, Espadin Nicola Gatta Aromas of vanilla wafersOrigin: Aimatian de Alvarez, Oaxaca, Mexico Mezcalero: Rene Parada Barriga Agave: Espadin (agave angustifolia) Oven: Conical Earthen Fermentation: 14 days, well water in pine tanks Distillation: twice on a copper pot still Adjustment: none, bottled at still strength ABV: 61. 1% Yield: 563 Liters

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Destilado de Agave, a PM Spirits Project, Espadin Nicola Gatta Aromas of vanilla wafers

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