2022 Mito Americano 'Duck Soup', New York, USA From the Tank Located in Pogiobello di Farneta

Located in Pogiobello di Farneta in the commune of Cortona (South East of Tuscany)

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as well as the style of reds mentioned before such as St

Aged for one year on the full lees in barrel and another half year in stainless steel on its entire lees

The Côteaux de Tupin comes exclusively from 100% Serine vines

2022 Mito Americano 'Duck Soup', New York, USA From the Tank Located in Pogiobello di FarnetaOur first red is inspired by German and Austrian PiWi hybrid vinifera blends, as well as by Northern Rhone cpage ratios. 90% merlot from our friend Jon Viviano, a farmer in Cutchogue, L. I. with a touch of Vignoles, an organically farmed Finger Lakes complex hybrid. Merlot macerated for three and a half weeks, partially whole cluster, with punch downs every other day. Vignoles saw direct press and tank fermentation; one year in neutral oak, followed