US$ 49.95
"We can do just basic open fermentation
2013 Domaine Coudray-Bizot Gevrey-Chambertin 1er Cru Les Cazetiers
and 43-year-old vines planted on clay limestone soils covered with hard marble pebbles
Francesca grew up surrounded by the region’s winemaking heritage
Additions/Finishing: Native yeast (no inoculation)
2024 Bastian Wolber 'Laisse Tomber' Bourgogne Rouge, Burgundy, France Raphaelle Guyot "We can do just basicPrior to 2023 the grapes came from the Maconnais and from the Cte du Couchois. Cte du Couchois: 0. 30 ha (0. 74 ac), planted in the 1970s, iron rich soil over granite bedrock. Variety: Pinot Noir Size: Mconnais: 0. 30 ha (0. 74 ac), Ladoix: 0. 50 ha (1. 24 ac) Vine Age: Mconnais: planted in the 1970s, Ladoix: 30 and 70 years old (as of 2024) Terroir: Mconnais: from the village of Plottes, declassified Mcon villages, 10 minutes southwest of Tournus,
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