2022 Hiyu Wine Farm 'Pandion' Columbia Gorge, USA Clos Cibonne 2019 Bloomer Creek Vineyard Skin

2019 Bloomer Creek Vineyard Skin Contact Riesling Barrow Vineyard

Fermentation is spontaneous and the wine is disgorged manually after extended cellar time

Half of the grapes were fermented whole-bunch carbonic for three weeks and the other half fermented entirely whole-cluster but open top with gentle hand plunging for roughly a week

enamel-lined tanks or large

The faded brown soils

2022 Hiyu Wine Farm 'Pandion' Columbia Gorge, USA Clos Cibonne 2019 Bloomer Creek Vineyard SkinWinemakers note: A field blend planted to Germanic varieties. Its primarily Riesling and Furmint with smaller amounts of the grapes that would be grown in the vicinity of those varieties. This includes the Alsatian Cultivars like Muscat, Gewurztraminer, Pinot Gris and Sylvaner, but also more unusual Austrian and Hungarian grapes like Harslevelu, Gruner Veltliner and Rotgipfler. In a sense, it is our version of a Gemischter Satz the field blends made