Description

especially when he wanted to experiment with non-Portuguese grape varieties

Crotet seeks to vinify as naturally as possible

Malolactic fermentation occurs naturally during aging in oak (less than 20% new barrels for 12 months)

prioritizing perfume over tannin

native yeasts fermentation

2024 Gilbert Picq Chablis, Burgundy, France La Casa Vieja especially when he wanted toAll from hillside, limestone rich vineyards averaging 20 years in age from the commune of Chiche. The vines are farmed using sustainable practices and the grapes are hand harvested. Vinification takes place in stainless steel using natural yeasts

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2024 Gilbert Picq Chablis, Burgundy, France La Casa Vieja especially when he wanted to

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