Description
Their wines are produced only from the family's 24ha of vineyards spread across eight parcels in the provinces of Reggio Emilia and Modena
2017 Domaine Bersan et Fils Irancy Burgundy
Winemaking This year’s release of Crémant blanc is made with 100% Chardonnay from the younger vines planted across the entire estate
Les Macherelles sits just to the south of the premier cru Les Chenevottes in the northern sector of Chassagne-Montrachet
It's hand harvested harvesting Fermented natively for 15 days in tank
1982 Antichi Vigneti di Cantalupo Collis Breclemae, Ghemme DOCG, Italy Klein Constantia Their wines are produced onlyHills formed in the interglacial stage by the Monte Rosa moraine (the second highest in Europe). The soil is very rich in minerals thanks to the considerable crumbling of the rocks due to the age of the morain. Grapes were destemmed adn delicately pressed keeping the rolls of the destemmer sufficently distant from each other in order to avoid the ill treating of the grapes as much as possible. After the fermentation at 28 30 degrees Celsius, two
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