Chartreuse V.E.P. Verte Green Liqueur 1L, Isere, France La Grange de l'Oncle Charles VINIFICATION:Natural fermentation in 3-6 year

VINIFICATION:Natural fermentation in 3-6 year old barrels

is a small vineyard planted to Albariño on an extinct shield volcano called Underwood Mountain

An inebriating blend of wild pomelo

Distilled from 70% malted barley and 30% corn

Sitting as it does among the greatest vintages

Chartreuse V.E.P. Verte Green Liqueur 1L, Isere, France La Grange de l'Oncle Charles VINIFICATION:Natural fermentation in 3-6 yearVEP was first produced in 1963 and a rare release from the historic distillery. Standing for V. E. P." (Exceptionally Prolonged Aging). Produced each year in limited quantities, the Chartreuse V. E. P. is made using the same processes as the Chartreuse Verte. The Carthusians took care to select certain traditional green liqueurs which will continue to age for many years in demi muids. The patina of time allows it to develop aromas of great complexity