Description
ideal for classic cocktails or as a serious pour on its own
with pressed late-ferment carbonic Carignan)
these are alberello or bush plantings which he farms organically and harvests by hand
Wine-making: Fermented and matured in stainless steel vats and large oak barrels
where it then lays undisturbed for ~2 years on its fine lees
2012 Joseph Dorbon Arbois Vin Jaune Jura, France Tiberio ideal for classic cocktails orFlagrantly exceeding the appellations six years and three months minimum, Dorbon releases his Vin Jaune only after a full ten years under the veil, and only in certain vintages. The result is an oceanic wine of seemingly impossible power, with raging acidity wed to luscious, salt caked yellow fruits, and given additional complexity by a raw almond character that stops short of overt oxidation.
Exchange/Return Notes
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