Description
isolated stands of fruit trees (150-200 trees in total) that occasionally emerge from the Alpine pastures
Mashbill: Straight Rye whiskeys: 95% rye
The must is bottled and laid to rest for 6 months to continue fermenting until fully dry with the lively yeasts inside
lightly decanted (12 hours)
Cragganmore 12 Year Old Single Malt Scotch Whisky
2019 Textura Vinha Negrosa, Dao, Portugal Hubert Lamy isolated stands of fruit trees2019 Textura Vinha Negrosa, Dao, Portugal
Exchange/Return Notes
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