Weingut Wasenhaus Burgunder Sekt Brut Nature Baden, Germany Kongsgaard Site: Meaño

Site: Meaño

and today Gerard and Matthew (Father and Son) continue to create fantastic award winning wines

Coda di Volpe 30% (all ungrafted)Average age of vines: 60 to 90+ yearsVinification: Destemming and light crushing of the grapesFermentation: skin maceration with only indigenous yeasts for approximately 4 daysAging: In neutral epoxy tanks from 1500 liters to 2500 liters for 18 months and another 18 months in bottle

Added S02: 17 mg/L

like other wines

Weingut Wasenhaus Burgunder Sekt Brut Nature Baden, Germany Kongsgaard Site: MeañoVintages '17, '19, '21 80% Sptburgunder, 20% Weissburgunder Raised in gently used barriques Brut Nature The wine was bottled at the end of 2022 and disgorged August 2024.