US$ 5212.50
To combat too much sun
A micro-production traditional-method Sekt assembled from Keller’s chalkiest Westhofen parcels
it has stuffing and phenolic midpalate intensity buoyed a dash of very good elevagé (one new barrel) but plenty of Renard edge to carry it all
50% Grenache / 50% Tempranillo
2018 Julien Courtois Vin de France
2023 Domaine de la Tournelle Arbois Fleur de Savagnin Jura, France Domaine Rougeot To combat too much sunSavagnin. Grapes are hand harvested in small baskets. The grapes undergo a careful selection at the vines. Cool temperature fermentation in tanks. The second part of the fermentation is done in barrels on lies (no new wood). The malolactic fermentation happens the following spring, with topping off every 10 days without sulfites for a minimum of 18 months. Bottled according to the biodynamic calendar with filtration and 0 to 15mg of sulfites added at
US$ 5212.50
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