Description
Delicate and dry with a mineral backbone
All from hillside
pink peppercorn
the backdrop that for atleast 3 generations were taught before him
Terroir: From the lieu-dit Aux Boutières in Savigny-les-Beaune
2024 Fongoli Rosato Liter, Umbria, Italy Sclavos Delicate and dry with aFrom certified biodynamic estate fruit, harvested by hand earlier than Sagrantino for red wines. The grapes are destemmed, pressed immediately and see no maceration. Fermentation is spontaneous with natural yeasts and no sulfur; the wine goes through malolactic fermentation and is aged for 3 months in stainless steel tank. It is bottled without fining, filtration or sulfur and with a crown cap in a liter bottle.
Exchange/Return Notes
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