Mortellito Terre Siciliane Bianco Cala Iancu 2023 NO20230927 The result is a robust

The result is a robust

Angustifolia rubescens (wild harvested)

bold bourbon

tannin and a light pink hue

But no one — no one

Mortellito Terre Siciliane Bianco Cala Iancu 2023 NO20230927 The result is a robustDario Serrentino farms in the Val di Noto, the southeastern corner of Sicily that sits at roughly the same latitude as North Africa: chalky limestone, relentless sun, and the Ionian Sea a few kilometers off. Cala Iancu is his white mostly Grillo with a bit of Catarratto, given a single night on the skins, fermented spontaneously in steel, and bottled with barely any sulfur. It tastes like the place it comes from: citrus, sea spray, white flowers and a