Description

hints of dark chocolate interlacing the black fruit with a touch of cracked black pepper on the finish

Stunning complex nose

Mediterranean herbs and wet soil are perfect with the soft mid palate and resounding tannins and acidity

It was bottled in May 2019

Aromas of rose petal

Chateau Talbot, Saint-Julien, France 2009 Grenache Blanc hints of dark chocolate interlacingAromas of cocoa powder and currants, follow through to a full body, with ultra fine tannins and a juicy, berry and chocolate aftertaste. Lovely polish to this. 94 Pts James Suckling

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Chateau Talbot, Saint-Julien, France 2009 Grenache Blanc hints of dark chocolate interlacing

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