Claridad Mezcal Espadin Capon CHECK UPC The palate is creamy with

The palate is creamy with heaps of brown sugar

” Can’t beat that praise

nowhere to hide

so it's telling that they treat their Pinot Blanc like a red

It's a Pinot Noir-led blend rounded out with Chardonnay and Meunier

Claridad Mezcal Espadin Capon CHECK UPC The palate is creamy with"produced in Bramaderos, Miahuatln, Oaxaca, Maestro Mezcalero Onofre Ortz Ortz Produced from 100% Espadn using 85 pias (7,500 kg) matured 8 years, agave rested for 5 days after harvest Cooked for 3 days in an oak fired conical stone oven then rested 3 daysMilled using a combination of axe, machete, and , small mechanical grinder,Fermented 5 days in cypress wood tanks (tinas) using ambient yeast and well water Distilled twice using an alembic copper