Description

cedar and allspice tinged finish

Tasted at the Cru Bourgeois annual tasting

Fermented with native yeasts in small batch fermentations

are felt on the palate

Aged for six months in tank

Chateau Gazin Pomerol, France 2020 Montpeyroux cedar and allspice tinged finishLovely texture to this Pomerol. Fine velvety tannins with plum, walnut and crushed stone character. Savory finish. Needs time to soften. Very classy and structured, yet so refined. 96 Pts James Suckling

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Chateau Gazin Pomerol, France 2020 Montpeyroux cedar and allspice tinged finish

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