Sierra Cantabria Reserva Unica, Rioja DOCa, Spain 2016 Cabernet - Tempranillo Tannins are granular in texture

Tannins are granular in texture

it combines earth

Very fine peach notes

the richness of flavor on the mid palate built from the lees aging is distinct and where this wine sets itself apart from younger examples

Fruity and vibrant Nero d’Avola finds a balance of soft tannins and a harmonic finish

Sierra Cantabria Reserva Unica, Rioja DOCa, Spain 2016 Cabernet - Tempranillo Tannins are granular in textureIntense Cherry. Toasty nose of oak with light traces of fine reduction (tobacco and cedar), ripe fruit with varietal expression, Light floral traces (petals). Rounded palate, flavoursome, elegant, spicy and toasty back aroma.