Description
From the producer: Inspired by the Vancouver Island coast
The production process includes a final pressurised fermentation for enhanced bubble integration
hand-worked slopes and aged two years in French oak
The result is layered complexity: dried apricot
and a fine chalky minerality
Trediberri Langhe Nebbiolo 2025 SF Chronicle From the producer: Inspired byTrediberri was founded only in 2007, making it one of the newest names in Barolo, yet the wines taste utterly classical, as if the estate had been around for generations. The secret is Federico Oberto, who spent decades working alongside the legendary Renato Ratti before carrying that wisdom into his own bottles. Now run by his son Nicola, alongside co founders his father Federico and family friend Vladimiro Rambaldi, the estate specializes in La
Exchange/Return Notes
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