Description
Light-bodied and refreshing
white-pepper and lavender flavors arise on the complex palate
vinification is by spontaneous fermentation with indigenous yeasts in truncated conical vats for a maximum of 18 days
with plenty of fruit
Although produced in the same traditional manner as its famous older brother
Peju Province Winery Sauvignon Blanc, Napa Valley, USA 2022 Chateau Monbousquet Light-bodied and refreshingThis bright refreshing Sauvignon Blanc presents with aromas of tropical fruit, stone fruit, and white floral. Nectarine and white peach combine as lively notes of pineapple dance across the palate. The wine strikes a perfect balance with its crisp acidity and delicate silky texture.
Exchange/Return Notes
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