Description
but the bottling of their wine began only in 1989
vanilla and aged balsamic vinegar enticingly introduce a palate of baking spice and custard pastry with pleasant
an arm in the Jura and a toe in the Adelaide Hills
in the traditional winemaking method of Rioja
With grand crus Romanée-Saint-Vivant and Richebourg right next door
2023 Henri Germain et Fils Bressandes, Beaune Premier Cru, France Michel Juillot but the bottling of theirPinot Noir Vineyard Area: Les Bressandes is positioned on the northern end of the appellation on a steepvines were planted between 1960 1965. Germain's parcel comprises 1. 25 hectares. Soil: Brown clay with some gravel Elevation: 275 meters Exposure: East Southeast Vinification: Manual harvest, no added yeasts or enzymes, cold and very slow fermentations in stainless steel (late occurring malolactic fermentation. Maturation: 22 months (20 30% new
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