Pascal Doquet Champagne Rose 1er Cru Brut Anthocyanes NV SF Chronicle while Savart’s precise winemaking keeps

while Savart’s precise winemaking keeps the wine taut and electric

vanilla and butter

which is a very different assignment than growing it in Beaujolais

Veuve Yellow Label is the gift you know will be received with a smile

small batch blanco from 100% pure blue agave

Pascal Doquet Champagne Rose 1er Cru Brut Anthocyanes NV SF Chronicle while Savart’s precise winemaking keepsAnthocyanes are the pigment compounds that make red grapes red which tells you exactly how Pascal Doquet thinks about ros. It's not a color choice, it's an extraction question. The Pinot Noir comes from La Barre, a lieu dit in the Premier Cru village of Vertus, and macerates on its skins for 48 hours before pressing, then spends at least a year in barrel. Only then does it meet Chardonnay from Mont Aim and Le Mesnil, roughly half the blend, and go to